Paula's Azores Pork Spread Recipe
Posted in:
Pork Recipes
Thu, Apr 21, 2016
4 out of 5 with 29 ratings
Views: 45709 - Comments 2
Ingredients
2 lbs fried pork shoulders2 tablespoons hot pimento paste3 roasted garlic cloves (minced)1/2 teaspoon black pepper1/2 cup white wine 1 tablespoon paprika1 tablespoon butterSalt to taste
Get Portuguese ingredients 
Directions
Place the fried pork shoulders in a food processor and process until it turns into a paste.
Once done, remove the pork from the processor and place it in a bowl.
Add all the ingredients and mix very well.
Enjoy
Recipe & Photo Credit: Paula Costa
Donna Evaristo - 2 Years ago
Do you have the recipe for turnip green soup
[reply]
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Eddy
Yes, search for: Turnip soup
2 Years ago
(+1)
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