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About
How to make Portuguese crab salad (Salada de Caranguejo).
Info
Preparation time:
n/a
Cooking Time:
n/a
Ready In:
10 min
Level of Difficulty:
Very Easy
Servings:
4
User:

Portuguese Crab Salad Recipe - Portuguese Recipes

Portuguese Crab Salad Recipe

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Posted in: Salad Recipes
Fri, Jun 10, 2016
4 out of 5 with 7 ratings
Views: 17283

Ingredients

1 lb fresh crab meat2 hard-boiled eggs, chopped1 Tbls finely chopped parsley1 Tbls cayenne pepper1/4 Cup of cream2 Tbls Port wine1 Tbls mustard1/3 cup mayonnaise of the gourmet varietyKosher saltGround pepper Get Portuguese groceries & stuff Get Portuguese groceries and other stuff at Amazon.com

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Directions

  • Mix the crab, eggs, and parsley in a bowl, add a little salt and toss.
  • Take a separate bowl and mix the mayonnaise, cream, mustard, Port wine, cayenne and black pepper until the are all combined well.
  • Pour the mayonnaise mixture into the bowl with the crab and gently mix the ingredients.
  • Refrigerate overnight.
  • Ways to serve: Inside of cleaned crab shells, on a bed of fresh lettuce or simply spoon it on to a small appetizer plate. Grind black pepper on top and add a little finely chopped parsley before serving.
Recipe & Photo Credit: easyportugueserecipes.com

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