By Eddy − On Wednesday, June 15, 2016, 7 years ago in Seafood Recipes
4 out of 5 with 23 ratings
comments: 0 - views: 21484

Portuguese Shrimp and Scallops Recipe

Portuguese Shrimp and Scallops Recipe

This Portuguese shrimp and scallops recipe (receita de camarão e vieiras) is delicious.

Preparation time 30 min
Cooking Time 10 min
Ready In 40 min
Level of DifficultyEasy
Servings4

Ingredients

3 tablespoons of butter3 tablespoons of olive oil6 garlic cloves, minced1 lb of sliced mushrooms2 tablespoons of tomato paste1⁄4 cup of white wine1⁄4 cup of fresh lemon juice1 lb of peeled and deveined shrimp1 bunch of green onions, chopped1 lb of scallops1⁄4 cup of chopped parsleySalt and pepper (to taste)
3 tablespoons of butter3 tablespoons of olive oil6 garlic cloves, minced1 lb of sliced mushrooms2 tablespoons of tomato paste1⁄4 cup of white wine1⁄4 cup of fresh lemon juice1 lb of peeled and deveined shrimp1 bunch of green onions, chopped1 lb of scallops1⁄4 cup of chopped parsleySalt and pepper (to taste)
Get Portuguese ingredients

Directions

  1. Melt butter and oil in a large skillet over medium heat.
  2. Add garlic and saute for one minute.
  3. Increase heat to high and add mushrooms. Saute until done.
  4. Add tomato paste and stir.
  5. Add wine and lemon juice and bring to a boil.
  6. Add shrimp and green onions. Cook one minute, stirring constantly.
  7. Add scallops and cook 3 minutes or until scallops are opaque.
  8. Season with salt and pepper and garnish with parsley.
Recipe & Photo Credit: Vicki in AZ, food.com

You might also like:

Portuguese Cod Croquettes Recipe
Portuguese Cod Croquettes Recipe

These delicious Portuguese cod croquettes are crispy on the outside and fluffy on the inside.

Level of DifficultyEasy
Servings10
Portuguese Creamy Potatoes with Cod Recipe
Portuguese Creamy Potatoes with Cod Recipe

This Portuguese creamy potatoes with cod recipe is a great seafood recipe to add to your repertoire, enjoy.

Level of DifficultyEasy
Servings4
Portuguese Salted Cod with Cream Recipe
Portuguese Salted Cod with Cream Recipe

How to make Portuguese salted cod with cream (bacalhau com natas).

Level of DifficultyEasy
Servings4

There are no comments for this recipe.
captcha

You might also like:

The hot table at Casa Portuguesa Portuguese restaurant in Toronto is the stuff of dreams.
How to make 1 loaf of Portuguese sweet bread, also known as Massa Sovada, is a traditional and beloved baked treat that originates from Portugal.
Fish is delicious and nutritious, but it can really make your home stink sometimes, here is a tip on how to get rid of fish smell in your home.
Tomatoes freeze very well, so if you have a large quantity of tomatoes from your garden, this article is for you.
Top 10 Ingredients most Used in Portuguese cuisine. Portuguese cuisine is known for its use of fresh, high-quality ingredients that reflect the country's coastal location and rich culinary history.
Portugal has an oversized history, fascinating culture, and boatloads of sardines.