Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

Friday, June 18, 2021
Spicy and delicious Portuguese style BBQ grilled shrimp with piri piri sauce, lemon juice and butter.
Preparation time:
5 min
Cooking Time:
20 min
Ready In:
25 min
Level of Difficulty:

Portuguese BBQ Grilled Shrimp Recipe

Portuguese BBQ Grilled Shrimp Recipe

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Posted in: Fish / Seafood
Sun, Jun 26, 2016, 13:24
5 out of 5 with 2 ratings
Views: 13848


1 doz king size shrimpButter (to taste)Lemon juice (to taste)Piri Piri sauce (to taste)
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  • This site uses US measurements.


    1. Char grill the shrimp until cooked through.
    2. Meanwhile blend all other ingredients in a saucepan over medium heat until butter has melted.
    3. Once the shrimp are cooked, immerse them in the sauce mixture for a few minutes.
    4. Garnish with coriander or parsley.
    5. Serve immediately with the sauce and warm home made bread.
    6. You can also serve these with a garden salad or on a bed of rice.
    Recipe & Photo Credit: heatbeads.com.au


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