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Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.


Monday, June 14, 2021
About
How to make Portuguese salad (Salada Portuguesa).
Info
Preparation time:
10 min
Cooking Time:
n/a
Ready In:
10 min
Level of Difficulty:
Very Easy
Servings:
4

Portuguese Salad Recipe

Portuguese Salad Recipe

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Posted in: Salads
Wed, Jun 29, 2016, 10:42
5 out of 5 with 3 ratings
Views: 18230

Ingredients

1 crispy lettuce , washed, dried and torn into pieces4 large tomatoes, sliced900 g. 2 lb potatoes, boiled in their skins, peeled, then quartered or sliced2-3 hard-boiled eggs, quartered1 onion, sliced into ringsHandful black or green pitted olivesLemon wedge, to serveSprinkling of fresh chopped parsley, to serveOlive oilVinegarSea salt
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  • This site uses US measurements.

    Directions

    • In a salad bowl, arrange lettuce leaves, then top with rest of ingredients. Serve with a lemon wedge and a sprinkling of parsley. Add a pinch of sea salt and dress with olive oil and vinegar to serve.
    Recipe & Photo Credit: netdoctor.co.uk


    Comments

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