By Eddy − On Monday, July 4, 2016, 7 years ago in
Seafood Recipes
4 out of 5 with 6 ratings
comments: 0 - views: 24754
-->
Preparation time | 5 min |
Cooking Time | 35 min |
Ready In | 40 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
1 pound king crab legs and claws1 stick butter4 garlic cloves chopped1 tablespoon “pimenta” hot pepper1-2 cups waterLemon wedges for garnish
Get Portuguese ingredients
-->
Instructions
- Melt the butter in a saucepan and keep it heated on low heat.
- Set a steamer tray inside a different large pot and pour enough water to reach an inch in the pot.
- Bring this to a boil before laying the crab legs on the steamer.
- Cover the crab legs with the chopped garlic and pimenta.
- Now cover the pot and steam for 5 to 10 minutes on high.
- Once they are done remove and place them on a serving platter.
- Serve with the melted butter and lemon wedges on the side.
Recipe & Photo Credit: easyportugueserecipes.com
-->
You might also like:
Portuguese Grilled Salmon with Pepper Vinaigrette Recipe
This Portuguese grilled salmon with pepper vinaigrette (salmão grelhado com vinagrete de pimentos) recipe is a light and tasty meal that is easy to prepare.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Shrimp & Potato Gratin Recipe
This Portuguese shrimp and potato gratin recipe (receita de batatas gratinadas com camarão) makes a delicious and practical meal.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Fried Cod with Eggs Recipe
This Portuguese cod with eggs recipe is too good to not share with friends and family, enjoy.
Level of Difficulty | Easy |
Servings | 4 |
-->
There are no comments for this recipe.