By Eddy − On Sunday, August 21, 2016, 7 years ago in Side Recipes
4 out of 5 with 21 ratings
comments: 0 - views: 39346

Scalloped Potatoes Recipe

Scalloped Potatoes Recipe

This scalloped potatoes recipe will make the perfect side dish for fish, meats, poultry, or as a meatless dish.

Preparation time 10 min
Cooking Time 35 min
Ready In 45 min
Level of DifficultyEasy
Servings4

Ingredients

3 pounds of small potatoes, finely sliced1 tablespoon of salt2 large onions, thinly sliced4 cloves of garlic, chopped1 jar of roasted red peppers3 tablespoons of olive oil1 (8 ounce) package of shredded cheddar or your favorite cheeseSalt and pepper (to taste)
3 pounds of small potatoes, finely sliced1 tablespoon of salt2 large onions, thinly sliced4 cloves of garlic, chopped1 jar of roasted red peppers3 tablespoons of olive oil1 (8 ounce) package of shredded cheddar or your favorite cheeseSalt and pepper (to taste)
Get Portuguese ingredients

Directions

  1. Cook the potatoes in boiling water with the salt for about 10 minutes, drain and set aside. Note: The potatoes are thin so they may cook faster. Don’t over cook or they will fall apart.
  2. Cook the onions and garlic in a medium heaving skillet with 2 tablespoons of the olive oil for about 5 minutes until translucent.
  3. Drain the roasted peppers from the jar and slice them into your desired size. Add them to the onions and garlic to heat them through.
  4. Grease a medium oven safe deep dish with the remaining olive oil. Begin layering first with half of the potatoes, then top evenly with 1/2 of the onions and 1/2 of cheese.
  5. Add salt and pepper between layers if desired. Finish the remaining layer and top with the rest of cheese.
  6. Bake uncovered at 350 degrees for about 20 minutes until the cheese is melted and golden.
Recipe & Photo Credit: Tia Maria's Blog, portuguesediner.com/tiamaria

You might also like:

Pumpkin Jam Recipe
Pumpkin Jam Recipe

This pumpkin jam (doce de abóbora) is simple to make and is a very tasty option to place on a slice of fresh bread or on a crispy toast.

Level of DifficultyVery Easy
Servings10
Portuguese Braga Rice Recipe
Portuguese Braga Rice Recipe

This is a popular rice dish from Portugal. The rice is cooked with ham, sausage, chicken thighs, red bell pepper, and cabbage.

Level of DifficultyVery Easy
Servings8
Portuguese Potato Salad Recipe
Portuguese Potato Salad Recipe

This Portuguese potato salad is great during the summer or even winter and it never gets old. This is a must have recipe for your next cookout.

Level of DifficultyEasy
Servings8

There are no comments for this recipe.
captcha

You might also like:

Every year in July the city of Águeda bursts with colour and cheerfulness.
How to make banana bread with a Madeira wine glaze, banana bread is a delicious and popular baked treat that has gained immense popularity worldwide.
On this video, Nancy shows you how to make Portuguese corn spikes (carrilhos), a delicious and popular cookie/biscuit.
There are a number of herbs and spices that have been shown to be beneficial in the treatment of various health ailments, cinnamon is one of them.
Aprenda a fazer esta receita de feijoada à Portuguesa.
Guy Fieri from the Food Network, tries Portuguese kale soup for the first time at Dana's Kitchen in Cape Cod.