Posted on Sunday, August 28, 2016 in
Side Recipes
Portuguese Tomato Rice (Arroz Malandro)
This is a simple Portuguese tomato rice recipe (arroz malandro), but you can use it as a base for fish rice, spare ribs, beans, etc.
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Preparation time | n/a |
Cooking Time | n/a |
Ready In | 45 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
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Preparation
- Start by chopping the onions while you heat a pan with the olive oil. Sauté the onions along with the bay leaf until the onions are translucent.
- If you use the pepper, cut into strips or small pieces and add to the pan. Meanwhile chop the tomato (seeded and peeled if you prefer), add it to the pan and stir occasionally.
- When the tomato is somewhat cooked, add the water and bring to a boil. When it boils, add the rice and stir a few times so it doesn't stick to the bottom, bring it to a boil again, season with salt and pepper, lower the intensity of the heat, cover and let it cook for a bit.
- When the rice is cooked, sprinkle with parsley, coriander or chopped basil and serve.
Photo Credit: asminhasreceitas.com
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Portuguese Roasted Potatoes with Chouriço
Learn how to make this tasty Portuguese roasted potatoes with chouriço side dish..
Level of Difficulty | Easy |
Servings | 6 |
Pumpkin Jam
This pumpkin jam (doce de abóbora) is simple to make and is a very tasty option to place on a slice of fresh bread or on a crispy toast.
Level of Difficulty | Very Easy |
Servings | 10 |
Leovigilda's Apple Jam
This apple jam recipe (receita de doce de maçã) has been passed down to her from her mom and grandma and it's absolutely delicious.
Level of Difficulty | Very Easy |
Servings | 12 |
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Ed K
Water is fine. I might suggest using a broth ( beef, chicken, veal, …)instead. It adds a little depth of flavor. Love the recipe.
2 Years ago, Tuesday, June 13, 2023
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