Posted on Wednesday, August 31, 2016 in
Breakfast Recipes
Amazingly Smooth Pear Jam Recipe
Amazingly smooth pear jam (doce de pera), enjoy this spread over bread or crackers.
5 out of 5 with 3 ratings
Views: 18524
| Preparation time | 10 min |
| Cooking Time | 1 h 40 min |
| Ready In | 1 h 50 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
3 lbs of ripe pears2 cups of sugarJuice of 1 lemon1/4 cup of white port wine1 cinnamon stickZest of 1 lemon
Get Portuguese ingredients 
Preparation
- In a saucepan place the sugar, lemon zest, cinnamon stick, lemon juice, white port wine and 1/2 cup of water.
- Stir everything well.
- Peel the pears and cut them into small cubes into the pan.
- Stir so that the pears don't become black.
- Heat the pan and put the lid without covering completely.
- Simmer over low heat about 1 hour and 40 minutes.
- Stir occasionally so it doesn't stick to the bottom.
- Check the consistency, if you drag a spoon along the pan and it leaves a trail, the jam is ready.
- Turn off the heat, let it cool and place the jam in jars.
Recipe & Photo Credit: Neuza Costa, saborintenso.com
Recommended Recipes
Delicious Baked Tuna Omelette Recipe
This healthy and delicious baked tuna omelette recipe (omelete de atum no forno), is very easy and quick to make.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Paula's Chouriço Scrambled Eggs Recipe
This chouriço scrambled eggs recipe, is easy to make and a great breakfast meal to start the day.
| Level of Difficulty | Easy |
| Servings | 4 |
Yum Ham and Cheese Omelette Recipe
This yum ham and cheese omelette recipe (receita de omelete de presunto e queijo), is easy to make and doesn't need a lot of ingredients.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Comments
There are no comments for this recipe.