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Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.
Friday, July 30, 2021
About
For those who love bacalhau (cod), you will absolutely love this dish.
Info
Preparation time:
10 min
Cooking Time:
25 min
Ready In:
35 min
Level of Difficulty:
Easy
Servings:
4

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Paula
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Portuguese Cod Rice Recipe

Portuguese Cod Rice Recipe

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Posted in: Side Recipes
Sat, Sep 10, 2016, 01:16
5 out of 5 with 7 ratings
Views: 8491

Ingredients

1 medium size piece of bacalhau (salted cod)1 onion, chopped3 garlic cloves, chopped4 sprigs of leeks, sliced6 tablespoons of olive oil1 & 1/2 cups rice
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  • This site uses US measurements.

    Directions

    • Soak a medium size piece of cod for 2/3 days.
    • Boil water and insert piece of cod for approximately 4 to 5 minutes. Do not over cook cod.
    • In a pan, saute onion, garlic and leeks in the olive oil on medium heat for approximately 4 minutes or until the onion is translucent.
    • Add cod and sauté for another 5 minutes.
    • Add 3 cups of water and let it boil.
    • Add rice, preferably basmati, cover and let it cook for 15 minutes.
    • Once done, transfer it to a dish and sprinkle the sliced leeks over the dish. Mix well and serve.
    Recipe & Photo Credit: easyportugueserecipes.com

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