Saturday, June 10, 2023

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This is an unbelievably delicious and popular Portuguese pulled pork (caçoila) that is full of flavor with a spicy kick.

Info

Preparation time:

15 min

Cooking Time:

10 min

Ready In:

25 min

Level of Difficulty:

Easy

Servings:

3

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Eddy

Eddy

Member since Oct 1, 2015

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Portuguese Pulled Pork Pizza Recipe - Portuguese Recipes

Portuguese Pulled Pork Pizza Recipe

Posted in: Pizza

Fri, Sep 30, 2016

5 out of 5 with 3 ratings

Views: 22176 - Comments 2

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Ingredients

1 1/2 cup of caçoila (Portuguese shredded pork)1 cup of shredded Mozzerella (You can also use grated Sao Jorge cheese if you have it)1 tablespoon of olive oil1 Large piece of pita bread (You can also use a very thin layer of fresh dough if you have it) Get Portuguese ingredients

Directions

Preheat the oven to 350 degrees Fahrenheit.
Drizzle the pita bread with the tablespoon of Olive oil evenly spread.
Spread the cacoula over the pita bread, also evenly spread.
Finally, pour the shredded mozzerella over the Cacoula pork.
Place it in the oven for 10 minutes at 350 degrees Fahrenheit.
After 10 minutes, take it out and serve while hot, enjoy!

Recipe Credit: easyportugueserecipes.com
Photo Credit: Derrick Riches

Comments

edwin - 2 Years ago

love it

[reply] (+0) (-0)

dave

love it too

2 Years ago (+0) (-0)

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