Portuguese Quail Recipe

About

A quick and simple recipe for Portuguese style quail.

Info

Preparation time:

10 min

Cooking Time:

20 min

Ready In:

30 min

Level of Difficulty:

Easy

Servings:

Posted by:

Edu

Posted in: Other

Oct 6, 2016

0 out of 5 with ratings

Ingredients

1 quail1 tbs smoked paprika1 tsp ground cumin1 tsp chilli flakes1 tsp cayenne pepper2 tbs olive oilSmall handful mixed herbs, roughly chopped

Get Portuguese ingredients & more
US cup measurements are used on this site.

Preheat the oven to 220°C.
Rub the quail with spices and oil. Heat a pan over high heat and sear the quail on all sides. Place the pan in the oven and cook quail for a further 8-10 minutes or until cooked. Remove the quail from the pan and allow to rest.
Serve while still hot.

Recipe & Photo Credit: tenplay.com.au

You might also like

Not only is this Portuguese rosemary roasted turkey recipe delicious, it will smell amazing as well.

Learn how to make Portuguese style roast turkey.

This is a simple thing to make that makes a huge difference. Caramelizing a pan is a basic thing for those who, for example, want to make a pudding.