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A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.

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This Portuguese piri piri chicken recipe is an authentic Portuguese dish that will wake up your taste buds.
Info
Preparation time:
10 min
Cooking Time:
45 min
Ready In:
55 min
Level of Difficulty:
Easy
Servings:
4


This Portuguese piri piri chicken recipe is an authentic Portuguese dish that will wake up your taste buds.

Portuguese Piri Piri Chicken Recipe

Posted in: Poultry
Oct 19, 2016
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3 out of 5 with 36 ratings
Views: 32547

Ingredients

3 cloves garlicJuice and zest of one lemonJuice of one orange.60ml olive oil2 tsp of sweet paprika¼ tsp of black pepper½ tsp of piri piri sauce1 tsp of dried oregano1kg chicken pieces with skin on½ tsp of salt1 tbsp of chopped fresh parsley (garnish) Get these ingredients & more Get ingredients and other stuff at Amazon.com

Directions

  • Pre-heat the oven to 390 Fahrenheit.
  • Place the garlic the lemon juice, orange juice and olive oil in a food processor until you have a rough paste.
  • Add the lemon zest, sweet paprika, black pepper, the piri piri sauce and oregano.
  • Mix on a low setting until well combined.
  • Pour the marinate into a plastic bowl.
  • Add the chicken pieces and leave to marinate for at least an hour or overnight is even better.
  • Lay the chicken out in a baking dish, sprinkle with salt and cook in the oven for 45 minutes.
  • Carefully baste the chicken with the pan juices and serve sprinkled with fresh parsley.
Recipe & Photo Credit: sprinklesandsprouts.com.au
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