Posted on Friday, November 11, 2016 in
Salad Recipes
Yum Black Eyed Peas and Octopus Salad Recipe
This yum black eyed peas and octopus salad recipe, makes a great autumn salad and is one of the easiest meals to prepare.
| Preparation time | 15 min |
| Cooking Time | n/a |
| Ready In | 15 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
2 cans of octopus in oil1/2 onion1/2 yellow or red bell pepper2 cans of black eyed peas2 tablespoons of red wine vinegarExtra virgin olive oil (to taste)Fresh black pepper (to taste)Coarse salt (to taste)Fresh parsley (to taste)
Get Portuguese ingredients 
Preparation
- Mince the onion, chop the bell pepper and set aside.
- Run the beans through cold water, drain, and place them in a large bowl.
- Drain the vegetable oil from the canned octopus and add the octopus to the bowl with the beans.
- Add the onion, the bell pepper and mix.
- Add 3 tablespoons of red wine vinegar and cover with a generous amount of olive oil, about 6 tablespoons.
- Mix it all up, season with salt, pepper and chopped parsley.
Recipe & Photo Credit: catavino.net
Recommended Recipes
Delicious Chunky Medley Salad with Vinaigrette Recipe
This delicious chunky medley salad with vinaigrette only takes about 20 minutes to prepare and is so easy to make.
| Level of Difficulty | Easy |
| Servings | 4 |
Quick Cod and Chick Pea Salad Recipe
This delicious, healthy and quick cod and chick pea salad (salada de bacalhau com grão de bico), is very easy and quick to make.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Yum Black Bean and Kale Salad Recipe
This yum black bean and kale salad (salada de feijão preto e couve), combines of fried breadcrumbs, beans and vegetables.
| Level of Difficulty | Easy |
| Servings | 4 |
Comments
There are no comments for this recipe.