By Eddy − On Monday, November 28, 2016, 6 Years ago in Side Recipes
3 out of 5 with 52 ratings
comments: 2 - views: 43046

Portuguese Roast Potatoes with Tomatoes Recipe

These crispy potatoes and tomatoes with garlic, wine combined with the olive oil, create a beautifully flavored side dish.
Preparation time 15 min
Cooking Time1 h 30 min
Ready In1 h 45 min
Level of DifficultyEasy
Servings4
Info
These crispy potatoes and tomatoes with garlic, wine combined with the olive oil, create a beautifully flavored side dish.
Ingredients
2 lbs of new baby potatoes8 ounces of grape or cherry tomatoes, divided in half6 cloves garlic, crushed3 tablespoons of olive oil2 bay leaves1/4 cup white wineSalt and pepper (to taste) 3 tablespoons of butter, cut into small cubes3 tablespoons of chopped fresh parsley
2 lbs of new baby potatoes8 ounces of grape or cherry tomatoes, divided in half6 cloves garlic, crushed3 tablespoons of olive oil2 bay leaves1/4 cup white wineSalt and pepper (to taste) 3 tablespoons of butter, cut into small cubes3 tablespoons of chopped fresh parsley
Get Portuguese ingredients & stuff Get Portuguese ingredients & stuff at Amazon.com
Directions
  • Preheat the oven to 375F. Cut the potatoes in half or thirds and Cut 1/2 of the tomatoes in half and set aside. 
  • In a large bowl, combine potatoes, the cut tomatoes, garlic, bay leaves, olive oil and white wine. Season well with salt and pepper.
  • Add the mix to a roasting pan and spread it out into a even layer. Distribute the butter evenly over the potatoes and cover the roasting pan with foil. Bake for 1 hour or until the potatoes are almost tender.
  • Increase the oven temperature to 425F. Remove the foil and stir in the remaining whole tomatoes. Roast, uncovered for about 1/2 hour or until the potatoes are tender and golden and the tomatoes are cooked.
  • Remove the bay leaves and discard. Stir the parsley into the potatoes. Serve immediately and drizzle the pan sauce over the tomatoes.
Recipe & Photo Credit: myportuguesekitchen.com

Please Leave a Comment
You might also like
Portuguese Spicy Clams with Chouriço Recipe
Portuguese Spicy Clams with Chouriço Recipe

Learn how to make Portuguese spicy clams with chouriço and tomatoes.

Level of DifficultyEasy
Servings4
Portuguese Piri Piri Sauce Recipe
Portuguese Piri Piri Sauce Recipe

This sauce is comparable to nando's piri piri sauce, the flavor is all there, it's not as hot, but it still packs some heat.

Level of DifficultyVery Easy
Servings1
Portuguese Tomato Jam Recipe
Portuguese Tomato Jam Recipe

Tomatoes are the perfect candidates for the end of summer jam and this Portuguese tomato jam is delicious.

Level of DifficultyEasy
Servings10
Comments
Christina
Christina
These are delicious! Well worth the time and wonderful with spatchcocked portugese chicken.
10 Months ago, Saturday, September 25, 2021
reply (+1) (-0)
Eddy
Great to hear Christina.
10 Months ago, Sunday, September 26, 2021
captcha