By Eddy − On Sunday, April 30, 2017, 6 years ago in Seafood Recipes
4 out of 5 with 7 ratings
comments: 0 - views: 19707

Portuguese Baked Cod Loins Recipe

Portuguese Baked Cod Loins Recipe

This delicious recipe will take only about 40 minutes to prepare, enjoy with a mixed salad.

Preparation time 10 min
Cooking Time 30 min
Ready In 40 min
Level of DifficultyEasy
Servings4

Ingredients

4 cod loins4 medium sized potatoes1 head of garlicOlive oil (to taste)Ground pepper (to taste)Salt (to taste)
4 cod loins4 medium sized potatoes1 head of garlicOlive oil (to taste)Ground pepper (to taste)Salt (to taste)
Get Portuguese ingredients

Directions

 

  • Cook the potatoes with the skin in water and salt.
  • Once cooked remove the skin and cut them in half.
  • Place the cod loins on baking pan, add the potatoes and cloves of garlic cut in half.
  • Add pepper and drizzle with plenty of olive oil.
  • Bake in a pre-heated oven at 350 F for 25-30 minutes.
  • Serve with mixed salad.
  • Enjoy!
Recipe & Photo Credit: viajardemochilaascostas.blogspot.ca

You might also like:

Portuguese Octopus with Olive Oil Sauce Recipe
Portuguese Octopus with Olive Oil Sauce Recipe

This Portuguese octopus with olive oil sauce recipe is very simple to make and very tasty, enjoy.

Level of DifficultyVery Easy
Servings4
Gorete's Portuguese Baked Cod With Potatoes Recipe
Gorete's Portuguese Baked Cod With Potatoes Recipe

It's a Portuguese fish dish with yummy potatoes.

Level of DifficultyEasy
Servings4
Paula's Portuguese Cod Fritters Recipe
Paula's Portuguese Cod Fritters Recipe

Bolinhos de bacalhau, or Portuguese cod fritters, are a well-liked traditional meal in Portugal. They are typically made with salt cod (bacalhau), potatoes, eggs, onion, parsley, and garlic.

Level of DifficultyEasy
Servings4

There are no comments for this recipe.
captcha

You might also like:

Portugal, the Europe we didn’t know existed!
This is a list of the top 10 most popular Portuguese breakfast recipes on PortugueseRecipes.ca.
Gordon is in Portugal this week on Uncharted, exploring all the amazing things this country has to offer including an incredible pig called Porco Preto (Black Iberian).