A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Saturday, October 23, 2021
Join us Today
Please join now to access all features.
It's Quick, Easy and Free!
Sign up with Facebook
Sign up with Google

About
This Portuguese orange roll (torta de laranja) recipe makes a dessert to die for, it will become a hit with everyone that tries it.
Info
Preparation time:
15 min
Cooking Time:
20 min
Ready In:
35 min
Level of Difficulty:
Easy
Servings:
4
User:

Portuguese Orange Roll Recipe  - Portuguese Recipes

Portuguese Orange Roll Recipe

Share this Recipe


Posted in: Cake Recipes
Thu, May 11, 2017
5 out of 5 with 49 ratings
Views: 36726

Ingredients

6 eggs1 and 1/4 cups of sugar1 tablespoon of cornstarch1 cup of orange juiceOrange zest (to taste)Sugar (to taste), to garnish Get Portuguese groceries & stuff Get Portuguese groceries and other stuff at Amazon.com

This site uses US measurements.
* Conversion Chart

Directions

  1. Crack the eggs into a bowl and mix, than add and mix the sugar slowly.
  2. Add the orange zest, than the orange juice mixed with the cornstarch.
  3. Pour the preparation into a rectangular sheet pan smeared with margarine and sprinkled with sugar.
  4. Bake in a oven at 180°C OR 350°F for about 20 minutes. Don't preheat the oven.
  5. Once it's baked, place it in another sheet pan sprinkled with sugar.
  6. Roll it with the help of a cloth.

Enjoy!

Recipe & Photo Credit: amoresabores.blogs.sapo.pt *

Comments

(Leave a comment if you have tried this recipe or have a question.)
captcha
Top