Posted on Monday, May 15, 2017 in
Seafood Recipes
Grilled Codfish
This grilled codfish (bacalhau grelhado) recipe is easy to prepare and delicious.
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Preparation time | n/a |
Cooking Time | n/a |
Ready In | 30 min |
Level of Difficulty | Easy |
Servings | 1 |
Ingredients
1 serving/piece of cod4 small potatoes cooked with the peel2 garlic clovesOlive oil (to taste)Pepper (to taste)Salt (to taste)Milk (to taste)
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Preparation
- Place the cod in a bowl and cover it with milk and ground pepper. Place it in the refrigerator for a few hours.
- Drain the cod and remove the excess milk with paper towels.
- Grill the cod (15 to 20 minutes or until cooked) switching sides half way.
- Boil the potatoes in water with salt to taste.
- Fry the garlic in olive oil and set aside.
- Punch each boiled potato to open them a little.
- Serve the cod accompanied with the potatoes and roasted peppers.
- Drizzle with olive oil and fried garlic.
- Enjoy!
Recipe & Photo Credit: receitaspraticasdeculinaria.blogspot.ca
Posted by: Eddy
Cod & Chickpea Salad
This tasty and quick to make cod and chickpea salad recipe (receita de salada de grão com bacalhau) makes a great weeknight meal.
Level of Difficulty | Very Easy |
Servings | 4 |
Paella
This delicious paella recipe is very popular and the best part is you can add your favorite seafood to it.
Level of Difficulty | Easy |
Servings | 6 |
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