Search Portuguese Recipes
Monday, May 29, 2023
Portuguese Salad Recipe - Portuguese Recipes

Portuguese Salad Recipe


Posted in: Salads
Sun, Jun 11, 2017
4 out of 5 with 17 ratings
Views: 22965 - Comments 0

Share this Recipe

This Portuguese salad recipe makes a delicious, easy, quick and healthy salad.
Preparation time 10 min
Cooking Timen/a
Ready In 10 min
Level of DifficultyVery Easy
Servings2

Portuguese salad is a traditional dish from Portugal that is typically made with fresh vegetables and simple seasonings. The ingredients used in this salad can vary depending on the region and personal preferences, but some of the most common components include tomatoes, onions, peppers, cucumbers, and olives. The salad is usually dressed with olive oil, vinegar, and salt.

In addition to the basic ingredients, some variations of Portuguese salad may also include boiled eggs, tuna, or cheese. The salad is often served as a side dish to meat or fish dishes, or as a light lunch or dinner option.

Overall, Portuguese salad is a healthy and flavorful dish that is enjoyed by many people around the world.

Ingredients

1/4 cup of olive oil1/4 cup of fresh lemon juiceSalt, preferably coarse saltFreshly ground black pepper1 head lettuce plus 2 or 3 chickory leaves, cut into small pieces1 bunch of water cress1 large tomato, thinly sliced1 large red onion, thinly sliced and separated into ringsRipe olives (to taste)
1/4 cup of olive oil1/4 cup of fresh lemon juiceSalt, preferably coarse saltFreshly ground black pepper1 head lettuce plus 2 or 3 chickory leaves, cut into small pieces1 bunch of water cress1 large tomato, thinly sliced1 large red onion, thinly sliced and separated into ringsRipe olives (to taste) Get Portuguese ingredients Get Portuguese ingredients and other stuff from Amazon.com

Directions

  1. Beat the oil and lemon juice together with a fork or whisk until they are well blended. Season with salt and some pepper.
  2. Gently toss the lettuce and water cress together with the dressing and arrange the greens attractively on a large chilled serving plate.
  3. Place the tomato  slightly overlapping on top and arrange the onion rings and olives around them. Serve at once.

Recipe Credit: alleasyrecipes.com

Eddy
Member since Oct 1, 2015
Location: n/a


You might also like
Portuguese Salad Recipe
This Portuguese chouriço with chick pea salad recipe is very simple, easy to make and very tasty.
Portuguese Salad Recipe
A fresh and delicious tomato salad that goes well with goat cheese or cured meat.
Portuguese Salad Recipe
Many people in Portugal enjoy a Russian salad (salada Russa), specially during the warm summer...


captcha
Top

Join us on Facebook   Join us on Pinterest