3 out of 5 with 138 ratings
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This recipe for coconut tarts (queijadas de coco) is very simple to follow, and these taste amazing.
| Preparation time | 10 min |
| Cooking Time | 20 min |
| Ready In | 30 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 and 1/4 cups of sugar 3 eggs 1/2 cup of flour 1 cup of grated coconut 3/4 cup of heavy cream
Get Portuguese ingredients 
Directions
- Preheat oven to 375 F.
- Beat the sugar with the eggs, then add the flour, coconut and the cream and beat some more.
- Bake the tarts in paper cups for about 20-25 minutes, or until golden brown.
- Enjoy!
Recipe & Photo Credit: receitasdatoca.blogspot.pt *
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