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Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.
Wednesday, July 28, 2021
About
This Portuguese pineapple tart recipe is easy to make and great to share with family and friends.
Info
Preparation time:
10 min
Cooking Time:
30 min
Ready In:
40 min
Level of Difficulty:
Easy
Servings:
4

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Paula
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Portuguese Pineapple Tart Recipe

Portuguese Pineapple Tart Recipe

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Posted in: Cake Recipes
Thu, Sep 7, 2017, 00:34
4 out of 5 with 13 ratings
Views: 13798

Ingredients

1 can of pineapple6 tablespoons of flour4 tablespoons of sugar4 tablespoons of milk2 tablespoons of oil1 teaspoons of baking powder2 eggs
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  • This site uses US measurements.

    Directions

    1. Mix the eggs, sugar, milk and oil, then add the flour with the baking powder. Mix well until all the lumps are dissolved.

    2. Spread the dough evenly (which is very soft) in a greased pie pan.

    3. Arrange the cut pineapple on top and in a circle.

    4. ​​​​​Place the tart in a preheated oven for about 30 minutes at 355 F.

    Recipe & Photo Credit: cozinhafresh.blogspot.pt *

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