By Eddy − On Thursday, September 7, 2017, 5 Years ago in Cake Recipes
4 out of 5 with 13 ratings
comments: 1 - views: 16220

Portuguese Pineapple Tart Recipe

This Portuguese pineapple tart recipe is easy to make and great to share with family and friends.
Preparation time 10 min
Cooking Time 30 min
Ready In 40 min
Level of DifficultyEasy
Servings4
Info
This Portuguese pineapple tart recipe is easy to make and great to share with family and friends.
Ingredients
1 can of pineapple6 tablespoons of flour4 tablespoons of sugar4 tablespoons of milk2 tablespoons of oil1 teaspoons of baking powder2 eggs
1 can of pineapple6 tablespoons of flour4 tablespoons of sugar4 tablespoons of milk2 tablespoons of oil1 teaspoons of baking powder2 eggs
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Directions

1. Mix the eggs, sugar, milk and oil, then add the flour with the baking powder. Mix well until all the lumps are dissolved.

2. Spread the dough evenly (which is very soft) in a greased pie pan.

3. Arrange the cut pineapple on top and in a circle.

4. ​​​​​Place the tart in a preheated oven for about 30 minutes at 355 F.

Recipe & Photo Credit: cozinhafresh.blogspot.pt *

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Comments
cindy
cindy
it sounds too easy!!!!!!!
5 Months ago, Thursday, February 3, 2022
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