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About

This Portuguese pork stew with peas recipe is such an easy dish to make and it's great comfort food.

Info

Preparation time:

5 min

Cooking Time:

35 min

Ready In:

40 min

Level of Difficulty:

Easy

Servings:

User:

Eddy

Portuguese Pork Stew with Peas Recipe

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Posted in: Soup Recipes

Sat, Sep 9, 2017

4 out of 5 with 9 ratings

Ingredients

1 lb. of cubed pork butt1 large onion, sliced1 small can of tomato sauce 1 cup of water1 package of frozen peas3 tablespoons of olive oil.Pepper (to taste)Salt (to taste) * Get Portuguese ingredients & stuff

This site uses US measurements.

Directions

Brown the pork in the olive oil than add the onion.
Once the onion is translucent add the tomato sauce and let it cook for about 10 minutes.
Stir constantly to prevent burning.
Add the water and the peas and boil until they are tender.
Add salt and pepper to taste.
Remove from burner and serve hot over steamed rice.

Adapted from a recipe from portuguese-recipes.com
Photo Credit: foodicious.club

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