Portuguese Chicken Salad Recipe
Posted in: Salads
Sep 26, 2017
4 out of 5 with 5 ratings
A salad mix, about 12 oz (various vegetables)Half of a roasted chicken, cut into pieces6 cherry tomatoes, cut in half1 grated carrotCheese squares (to taste)Green olives (to taste)Vinaigrette for seasoningOlive oil for seasoningMustard for seasoningSalt for seasoningBalsamic vinegar for seasoning
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This site uses US measurements.
- Place the salad mixture in a bowl or pan, add the remaining ingredients and mix.
- When it's time to serve, season with the vinaigrette, olive oil, mustard, salt and balsamic vinegar.