Posted on Wednesday, September 27, 2017 in
Soup Recipes
Traditional Alentejo Bean Soup Recipe
This traditional Alentejo bean soup recipe (receita de sopa tradicional do Alentejo), is quick and easy to make, accompany with fried fish.
-->
Preparation time | 10 min |
Cooking Time | 45 min |
Ready In | 55 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
500 grams of butter beans150 ml of olive oil½ of a cabbage, chopped2 medium carrots, choppedFrench leek, chopped (to taste)100 grams of pumpkin, cut into cubes½ medium onion, chopped2 garlic cloves, chopped1 turnip, chopped1 medium ripe tomato, chopped1 teaspoon of sweet pepperWhite pepper (to taste)Salt (to taste)
Get Portuguese ingredients

-->
Preparation
- Place the beans in water.
- The next day cook the beans in the same water with salt and a drizzle of olive oil in a pressure cooker for 18 minutes.
- After the beans are cooked, place the cooking water in a pan, combine the olive oil, the onion, the garlic cloves, the carrots, the leek, the tomato, the pumpkin, the turnip and the cabbage.
- Season with the white and sweet pepper and let it cook on a low heat until everything is cooked.
- Add the beans and simmer for 5 minutes.
- Accompany this soup with fried fish.
Recipe & Photo Credit: Julieta Venâncio
-->
Recommended Recipes
Tasty Beef and Vegetable Stew Recipe
Serve this tasty beef and vegetable stew with chouriço (guisado de carne e legumes com chouriço), with parsley and a few slices of homemade bread.
Level of Difficulty | Easy |
Servings | 4 |
Delicious and Simple Soup Recipe
This delicious and simple soup recipe (receita de sopa simples), makes a great family meal.
Level of Difficulty | Easy |
Servings | 4 |
Tasty Tomato and Fish Soup Recipe
Learn how to make this tasty tomato and fish soup (sopa de tomate com peixe).
Level of Difficulty | Easy |
Servings | 4 |
-->
Comments
There are no comments for this recipe.