Saturday, June 10, 2023
This delicious Portuguese cod coentrada recipe takes less than an hour to make, enjoy with potato slices with olive oil.
Preparation time:
10 min
Cooking Time:
40 min
Ready In:
50 min
Level of Difficulty:
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Portuguese Cod Coentrada Recipe - Portuguese Recipes

Portuguese Cod Coentrada Recipe

Posted in: Seafood
Thu, Sep 28, 2017
5 out of 5 with 3 ratings
Views: 13283 - Comments 2

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4 cod steaks2 onions3 garlic cloves1 bunch of coriander100 ml of olive oilSalt (to taste)
4 cod steaks2 onions3 garlic cloves1 bunch of coriander100 ml of olive oilSalt (to taste) Get Portuguese ingredients Get Portuguese ingredients and other stuff from


  1. Preheat oven to 180C / 355F.
  2. Crush the coriander and garlic in a mortar with a little salt and mix it with the olive oil.
  3. Place the cod steaks on a serving platter with the chopped onion.
  4. Drizzle with the olive oil and bake for about 40 minutes.
  5. Serve with potato slices drizzled with olive oil.
Recipe & Photo Credit: TV7 dias -  A Arte de Bem Cozinhar -  Cozinha Tradicional Portuguesa 

Ana Margarida
Ana Margarida - 11 Months ago
Ola, On this recipe Portuguese coentrada, just want to clarify. Does it call for coriander or cilantro (coentros)? Muito obrigado, Ana

Coriander Ana.
11 Months ago (+0) (-0)

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