Friday, June 9, 2023
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This delicious Portuguese cod coentrada recipe takes less than an hour to make, enjoy with potato slices with olive oil.
Info
Preparation time:
10 min
Cooking Time:
40 min
Ready In:
50 min
Level of Difficulty:
Easy
Servings:
4
About User
Eddy
Member since Oct 1, 2015
Location: n/a
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Portuguese Cod Coentrada Recipe - Portuguese Recipes

Portuguese Cod Coentrada Recipe

Posted in: Seafood
Thu, Sep 28, 2017
5 out of 5 with 3 ratings
Views: 13276 - Comments 2

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Ingredients

4 cod steaks2 onions3 garlic cloves1 bunch of coriander100 ml of olive oilSalt (to taste)
4 cod steaks2 onions3 garlic cloves1 bunch of coriander100 ml of olive oilSalt (to taste) Get Portuguese ingredients Get Portuguese ingredients and other stuff from Amazon.com

Directions

  1. Preheat oven to 180C / 355F.
  2. Crush the coriander and garlic in a mortar with a little salt and mix it with the olive oil.
  3. Place the cod steaks on a serving platter with the chopped onion.
  4. Drizzle with the olive oil and bake for about 40 minutes.
  5. Serve with potato slices drizzled with olive oil.
Recipe & Photo Credit: TV7 dias -  A Arte de Bem Cozinhar -  Cozinha Tradicional Portuguesa 

Ana Margarida
Ana Margarida - 11 Months ago
Ola, On this recipe Portuguese coentrada, just want to clarify. Does it call for coriander or cilantro (coentros)? Muito obrigado, Ana

Eddy
Coriander Ana.
11 Months ago (+0) (-0)

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