Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

Sunday, June 20, 2021
This Portuguese milk pudding recipe is very simple to make and absolutely delicious, enjoy.
Preparation time:
10 min
Cooking Time:
1 h
Ready In:
1 h 10 min
Level of Difficulty:
Very Easy

Portuguese Milk Pudding Recipe

Portuguese Milk Pudding Recipe

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Posted in: Desserts
Tue, Oct 3, 2017, 01:37
5 out of 5 with 2 ratings
Views: 11778


2 cups of condensed milk1 and 3/4 cups of milk5 tablespoons of cornstarch3 tablespoons of sugarLiquid caramel (to taste)Vanilla (to taste)
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  • This site uses US measurements.


    1. In a blender, combine the condensed milk, cornstarch, milk, sugar and vanilla and beat until smooth.
    2. Spread the caramel over the pudding mold/form than place the preparation there.
    3. Cover the mold/form with a lid or use aluminum foil and bake in a water bath for about 1 hour at 180C / 350F.
    4. Let it cool slightly and unmold.
    Recipe & Photo Credit: Ricardo Tiago *


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