Portuguese Roasted Chicken with Piri Piri Sauce Recipe

There is nothing better than a delicious Portuguese roasted chicken with piri piri sauce dinner.

Preparation time	2 h 5 min
Cooking Time	40 min
Ready In	2 h 45 min
Level of Difficulty	Easy
Servings	4

Ingredients

1 lb of Chicken3 cloves of garlic, minced2 onions1 glass of white wine2 bay leavesPiri piri sauce (to taste)Coriander (to taste)Pepper (to taste)Salt (to taste)Olive oil (to taste) Get Portuguese ingredients

Instructions

Clean, wash and cut the chicken into pieces.
Season with the salt, garlic, wine and bay leaves and let it marinate for 2 hours.
Preheat the oven to 180C or 350F.
Than on baking pan, add the onion cut in slices, add the chicken and brush it with the piri piri sauce, sprinkle with the coriander and pepper and finally drizzle olive oil over it.
Bake for about 40 minutes.

Recipe & Photo Credit: receitasdept.blogspot.ca

Eddy

Member since Thursday, October 1, 2015, 8 years ago

Location: n/a

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