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A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.

About
There is nothing better than a delicious Portuguese roasted chicken with piri piri sauce dinner.
Info
Preparation time:
2 h 5 min
Cooking Time:
40 min
Ready In:
2 h 45 min
Level of Difficulty:
Easy
Servings:
4


Portuguese Roasted Chicken with Piri Piri Sauce Recipe

Portuguese Roasted Chicken with Piri Piri Sauce Recipe

Posted in: Poultry
Oct 4, 2017
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5 out of 5 with 1 ratings
Views: 2354

Ingredients

1 lb of Chicken3 cloves of garlic, minced2 onions1 glass of white wine2 bay leavesPiri piri sauce (to taste)Coriander (to taste)Pepper (to taste)Salt (to taste)Olive oil (to taste)

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Directions

  1. Clean, wash and cut the chicken into pieces.
  2. Season with the salt, garlic, wine and bay leaves and let it marinate for 2 hours.
  3. Preheat the oven to 180C or 350F.
  4. Than on baking pan, add the onion cut in slices, add the chicken and brush it with the  piri piri sauce, sprinkle with the coriander and pepper and finally drizzle olive oil over it.
  5. Bake for about 40 minutes.
Recipe & Photo Credit: receitasdept.blogspot.ca
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