Join our Facebook Group
A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.

There is nothing better than a delicious Portuguese roasted chicken with piri piri sauce dinner.
Preparation time:
2 h 5 min
Cooking Time:
40 min
Ready In:
2 h 45 min
Level of Difficulty:

Portuguese Roasted Chicken with Piri Piri Sauce Recipe

Portuguese Roasted Chicken with Piri Piri Sauce Recipe

Posted in: Poultry
Oct 4, 2017
star star star star star
5 out of 5 with 1 ratings
Views: 2354


1 lb of Chicken3 cloves of garlic, minced2 onions1 glass of white wine2 bay leavesPiri piri sauce (to taste)Coriander (to taste)Pepper (to taste)Salt (to taste)Olive oil (to taste)

Get these ingredients & more Get ingredients and other stuff at Amazon.com


  1. Clean, wash and cut the chicken into pieces.
  2. Season with the salt, garlic, wine and bay leaves and let it marinate for 2 hours.
  3. Preheat the oven to 180C or 350F.
  4. Than on baking pan, add the onion cut in slices, add the chicken and brush it with the  piri piri sauce, sprinkle with the coriander and pepper and finally drizzle olive oil over it.
  5. Bake for about 40 minutes.
Recipe & Photo Credit: receitasdept.blogspot.ca
You Might Also Like These


You might also like
Portuguese Chicken with Mushrooms & Port Wine Recipe
Serve this delicious Portuguese style chicken with mushrooms and port wine (frango com cogumelos e vinho do Porto) with white rice.
Portuguese Chicken with Butter & Garlic Recipe
Enjoy these amazing Portuguese chicken legs with butter and garlic (pernas de frango com manteiga e alho) with some rice.
Join Our Facebook Group