This coconut tart recipe (receita de tarte de coco) makes an incredible dessert and just uses 5 ingredients.
Puff pastry (enough to cover a pie form)1 cup of water1 cup of sugar2 eggs, beaten2 cups of grated coconutGet Portuguese ingredients & stuff
- In a pan, heat the water with the sugar until dissolved.
- Add the coconut and mix.
- Add the previously beaten eggs and mix.
- Place the puff pastry in a pie form and pour the previous preparation in it.
- Bake in a preheated oven for about 30 minutes at 180 ºC or 350 ºF.
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