By Eddy − On Thursday, October 12, 2017, 5 Years ago in
Cake Recipes
4 out of 5 with 12 ratings
comments: 0 - views: 20339
Info
This orange and butter cake is loaded with orange flavor and is perfect for a snack or dessert.
-->
Ingredients
1 and 1/2 cups of sugarZest and juice from 2 oranges1 cup of butter2 cups of flour6 eggs1 teaspoon of baking powderButter (to grease the cake pan)2 tablespoons of orange juice1 tablespoon of sugar
Get Portuguese ingredients & stuff 
Directions
- Grease a round cake pan with butter and sprinkle the bottom with 50 grams of sugar.
- Cut an orange into thin slices and place on the bottom of the pan.
- Preheat the oven at 180ºC or 350ºF.
- Beat the butter with the remaining sugar (250g) and add the egg yolks, beating between the addition of each egg.
- Sift the flour with the baking powder and add it to the dough, add the orange zest and the juice from the 2 oranges.
- Beat the egg whites and add to the dough, mixing carefully.
- After obtaining a homogeneous dough, pour it in the cake pan and bake for about 50 minutes.
- Mix the two tablespoons of orange juice with the sugar and microwave for 1 minute.
- Unmold and serve the cake brushed with the orange jelly.
Recipe & Photo Credit: alquimiadostachos.com *
Please Leave a Comment
-->
You might also like
Portuguese Honey & Walnut Cake Recipe
This Portuguese honey and walnut cake recipe (receita de bolo de mel e nozes) makes a delicious cake.
Level of Difficulty | Easy |
Servings | 8 |
Coffee Cheesecake with Baileys Recipe
This delicious no bake coffee cheesecake with baileys liqueur recipe (receita de cheesecake de café com Baileys) hardly requires any cooking and is worth the wait.
Level of Difficulty | Easy |
Servings | 6 |
Lemon & Water Cake Recipe
This lemon and water cake recipe (receita de bolo de limão e água) takes less than 10 minutes to prepare.
Level of Difficulty | Very Easy |
Servings | 6 |
Comments
There are no comments for this recipe.