Posted on Thursday, October 12, 2017 in
Pasta Recipes
Tuna and Pasta Casserole
This creamy and delicious tuna and pasta casserole recipe makes a great meal.
Share this Recipe:
| Preparation time | 10 min |
| Cooking Time | 45 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
400 grams of pasta of your choice2 cans of tuna3 tablespoons of tomato paste1 can of mushrooms1 chopped onion2 chopped garlic cloves100 ml of white wine1 teaspoon of crushed chilli pepper1 teaspoon of nutmeg500 ml of creamMixture of 3 grated cheesesOlive oil (to taste)Salt (to taste)
Get Portuguese ingredients 
Preparation
- Cook the pasta in salt water, strain and place aside.
- Saute the chopped onion and garlic in olive oil.
- Add the mushrooms, the tomato paste, salt, chilli pepper, the nutmeg and stir.
- Let it cook for a few minutes.
- Add the white wine and the drained tuna and cook a little more.
- Then add the cream and let it cook for a bit.
- Add the prepared tuna to the pasta and mix well.
- Put it on a baking dish and cover with the grated cheeses.
- Bake at 180°C or 350°F until the cheese is melted and golden brown (about 15 to 20 minutes).
- Serve it hot.
Recipe & Photo Credit: Sandybell, saborintenso.com
Posted by: Eddy
Pasta with Tuna
This pasta with tuna and cream recipe (receita de massa com atum) makes an affordable, practical and delicious meal.
| Level of Difficulty | Easy |
| Servings | 4 |
Gorete's Seafood Pasta
This seafood pasta recipe makes a light pasta flavored with fresh basil and it's easy and quick to make.
| Level of Difficulty | Very Easy |
| Servings | 6 |
Pasta with Shrimp
This amazing pasta with shrimp recipe (receita de massa com camarão) is very quick to make and makes a great week night meal.
| Level of Difficulty | Very Easy |
| Servings | 4 |
You might also like:
What are malassadas (donuts)? A beloved pastry, known for their golden-brown exterior, fluffy interior, and sugary coating.
Food culture in São Miguel, Azores, the largest island in the Azores archipelago, boasts a rich and diverse food culture deeply rooted in its unique geography.
This is a list of the top 5 most popular beef recipes on PortugueseRecipes.ca.
Watch this video for the step by step recipe on how to make Nancy's Papo-secos (Rolls).
A step by step video on how to make Nancy's travesseiros de Sintra, a traditional pastry from the town of Sintra.
Here's some recipe ideas for your next family BBQ, this list was put together by my son Michael.