By Eddy − On Saturday, October 14, 2017, 6 years ago in
Cake Recipes
4 out of 5 with 11 ratings
comments: 0 - views: 18851
-->
Preparation time | 15 min |
Cooking Time | 35 min |
Ready In | 50 min |
Level of Difficulty | Easy |
Servings | 8 |
Ingredients
4 eggs1 cup of sugar3 tablespoons of honey, well filled (2 for the cake and 1 for the end)1 cup of hot tea of your choice2 cups of flour1 teaspoon of baking powder
Get Portuguese ingredients
-->
Instructions
- Separate the egg yolks from the whites, whisk the egg whites until stiff and set aside.
- Beat the egg yolks with the sugar, add the honey and beat again.
- Add the tea while beating, as well as the flour and baking powder.
- Gently add the egg whites to this preparation and mix well without beating.
- In a cake pan greased with butter and sprinkled with flour, pour the preparation into it and pour a tablespoon of honey over the top of the cake and spread evenly.
- Bake in a preheat oven to 200°C or 390°F for about 35 minutes.
Recipe & Photo Credit: Lia J Silva, saborintenso.com *
-->
You might also like:
Cocoa Marble Cake Recipe
This rich and buttery cocoa marble cake recipe (receita de bolo mármore) contains chunks of chocolate as well.
Level of Difficulty | Easy |
Servings | 8 |
Auntie's Buttery Crumb Cake Recipe
This simple crumb cake is the best I ever tasted. The cake is so moist, and there is a ton of buttery crumb topping to die for.
Level of Difficulty | Easy |
Servings | 8 |
Vanilla and Strawberry Cake Recipe
This simple to make vanilla and strawberry cake (bolo de baunilha e morango) is great for snack time.
Level of Difficulty | Very Easy |
Servings | 6 |
-->
There are no comments for this recipe.