By Eddy − On Sunday, October 15, 2017, 6 years ago in
Cake Recipes
4 out of 5 with 12 ratings
comments: 1 - views: 24256
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Preparation time | 15 min |
Cooking Time | 1 h |
Ready In | 1 h 15 min |
Level of Difficulty | Easy |
Servings | 8 |
Ingredients
2 oranges2 and 1/2 cups of sugar4 cups of flour1 cup of oil7 eggs1 tablespoon of baking powder
Get Portuguese ingredients
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Instructions
- Beat the yolks very well with the sugar and oil.
- Add the orange zest, juice of the oranges, the flour and the baking power.
- Beat the egg whites until firm and add to the dough mixing it gently.
- Pour it into a greased and dusted with flour cake pan, and bake at 180ºC or 350ºF for about 1 hour.
Recipe Credit: Licas, saborintenso.com *
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Florence Anderson
Very good. The orange juice and zest gives it Avery good flavor and it’s nice and spongie. I love it
11 months ago, Tuesday, May 16, 2023