By Eduardo − On Sunday, October 15, 2017, 5 years ago in
Cake Recipes
4 out of 5 with 10 ratings
comments: 0 - views: 19892
This Portuguese orange cake is easy to make and very delicious, there is no frosting on it.
| Preparation time | 15 min |
| Cooking Time | 1 h |
| Ready In | 1 h 15 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
2 oranges2 and 1/2 cups of sugar4 cups of flour1 cup of oil7 eggs1 tablespoon of baking powder
Get Portuguese ingredients & stuff 
Directions
- Beat the yolks very well with the sugar and oil.
- Add the orange zest, juice of the oranges, the flour and the baking power.
- Beat the egg whites until firm and add to the dough mixing it gently.
- Pour it into a greased and dusted with flour cake pan, and bake at 180ºC or 350ºF for about 1 hour.
Recipe & Photo Credit: Licas, saborintenso.com *
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