Posted on Sunday, October 22, 2017 in
Cake Recipes
Madeiran Honey Cake (Bolo de Mel) Recipe
This is a great Madeiran honey cake recipe (receita de bolo de mel da Madeira), enjoy with family and friends, it's delicious.
| Preparation time | 15 min |
| Cooking Time | 40 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
2 cups of sugar6 eggs1/2 cup of butter (room temperature) 3 cups of flour1 cup of honey1 cup of milk1 teaspoon of baking powder1 teaspoon of ground cinnamon1 teaspoon of fennel1/4 cup of Port wine1 cup of crushed walnut kernels or other nuts
Get Portuguese ingredients 
Preparation
- Preheat oven to 180°C or 350°F.
- Beat the egg yolks with the sugar until it forms a creamy whitish cream.
- While continuing to beat, add the butter, honey, cinnamon, fennel, milk and port wine.
- Add the sifted flour with the baking powder and beat well.
- Beat the egg whites until it's firm, add it to the dough and mix gently.
- Finally add the walnut kernel, and mix well.
- Pour the dough into a greased with margarine and dusted with flour cake form.
- Bake for about 40 minutes.
- Once the cake is cold, unmold and sprinkle with powdered sugar.
Recipe & Photo Credit: Julieta Venâncio, RECEITAS DE CULINÁRIA
Recommended Recipes
Delicious Summer Cake (Bolo de Verão) Recipe
This amazing, colorful and delicious summer cake (bolo de verão delicioso), tastes incredible.
| Level of Difficulty | Easy |
| Servings | 8 |
Nancy's Sweet Bread (Massa Sovada) Recipe
Nancy's sweet bread recipe (receita de massa sovada), a soft, slightly sweet, round bread with a tender, fluffy texture.
| Level of Difficulty | Moderate |
| Servings | 24 |
Delicious Apple and Ricotta Cake Recipe
Creamy and delicious apple and ricotta cake, a dessert with ricotta, tender apples, and a light, fluffy texture, perfect for any occasion.
| Level of Difficulty | Easy |
| Servings | 6 |
Comments
There are no comments for this recipe.