By Edu Costa − On Thursday, October 26, 2017, 6 years ago in
Dessert Recipes
5 out of 5 with 1 ratings
comments: 0 - views: 8887
This Portuguese chocolate pudding recipe is very easy to make and it is delicious.
| Preparation time | 10 min |
| Cooking Time | 40 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
4 eggs1 cup of milk1 can of condensed milk4 tablespoons of chocolate powder (you can also use chocolate if you prefer)Liquid caramel (to spread on the form)
Get Portuguese ingredients 
Directions
- Preheat the oven to 180ºC or 350ºF.
- Sread the liquid caramel over the pudding mold.
- In a blender, beat the eggs, condensed milk, chocolate and milk until a smooth, soft cream is obtained.
- Pour it into the pudding mold and bake it for about 40 minutes in a water bath.
Recipe & Photo Credit: noticiasmagazine.pt *
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