A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Tuesday, September 28, 2021
About
Not only is this rosemary roasted turkey recipe delicious, it will smell amazing as well.
Info
Preparation time:
15 min
Cooking Time:
1 h
Ready In:
1 h 15 min
Level of Difficulty:
Easy
Servings:
2
User:

Rosemary Roasted Turkey Recipe - Portuguese Recipes

Rosemary Roasted Turkey Recipe

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Posted in: Xtra Recipes
Tue, Oct 31, 2017, 04:01
0 out of 5 with ratings
Views: 4899

Ingredients

2 turkey legs with a few cuts1 large onion, sliced4 cloves of garlic, minced3 bay leaves2 stems of fresh rosemary5 potatoes, cut into cubes3 carrots, cut into small pieces1/2 glass of white wine
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  • This site uses US measurements.

    Directions

    1. At the bottom of a baking dish add half of the sliced onion and 2 cloves of garlic (minced).
    2. Place the meat on top, next add the potatoes, the rest of the chopped onion and minced garlic, the bay leaves and the rosemary in small branches.
    3. Season with salt and pepper, add the wine and the olive oil and roast in the oven for about 1 hour at 180°C or 350°F or until the meat is roasted and the vegetables are cooked.
    Recipe & Photo Credit: paoebeldroegas.blogspot.pt

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