By Eddy − On Thursday, November 2, 2017, 6 years ago in Pork Recipes
4 out of 5 with 1 ratings
comments: 0 - views: 13539

Portuguese Linguiça Sausage Snack Recipe


This very simple Portuguese linguiça sausage snack recipe makes an amazing and tasty snack, enjoy with fresh bread.
Portuguese Linguiça Sausage Snack Recipe


Preparation time 5 min
Cooking Time 10 min
Ready In 15 min
Level of DifficultyVery Easy
Servings4

Ingredients

6 linguiça sausagesFresh bread
6 linguiça sausagesFresh bread
Get Portuguese ingredients

Instructions

  1. Cut the linguiça sausages into slices and fry for about 10 minutes stirring occasionally.
  2. Serve with the fresh bread.
Recipe & Photo Credit: obolinhodesabado.blogspot.pt

There are no comments for this recipe.
captcha

You might also like:

Learn how to make Portuguese holy ghost soup (sopas do espírito santo) in this video with Michael Santos.
Portugal's tastiest sandwich - the Francesinha, was invented in the 1950s at a Porto restaurant called A Regaleira by Daniel Silva.
Santa Cruz beach covers an extended stretch of sand. The purity of both the waters and sands here comes in addition to the surrounding picturesque landscapes and ensure that Santa Cruz is a highly popular tourist...
Linguiça is a type of Portuguese smoke-cured pork sausage seasoned with garlic and paprika, popular in Portugal, Brazil, and other Lusophone countries.
This dish is a favorite, served in many Portuguese restaurants.
Doubtlessly, getting a type 2 diabetes diagnosis might be overwhelming. First, you have the worry of knowing that you have an ailment that needs to be closely monitored by doctors.