Web
Analytics
Home
A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

About
These Portuguese olive oil biscuits are very quick and simple to make and make a great snack.
Info
Portuguese Olive Oil Biscuits Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Easy
Servings:
10
Posted by:

Portuguese Olive Oil Biscuits Recipe

Portuguese Olive Oil Biscuits Recipe

Posted in: Cookies
star star star star star
4 out of 5 with 12 ratings
Views 8095

Ingredients

3 eggs2/3 cup of sugar1/2 cup of olive oil3 cups of flour1 egg yolk1 tablespoon of milkSugar to sprinkle

Get Portuguese ingredients & more Get Portuguese ingredients and other stuff at Amazon.com
US cup measurements are used on this site.

Directions

  1. Preheat oven to 180ºC or 350ºF.
  2. Place the flour in a bowl, open a hole in the center and add the eggs, olive oil and sugar.
  3. Knead all the ingredients until you get a moldable dough.
  4. Mold pieces of the dough with your hands to the shapes of your choice.
  5. Mix the egg yolk with the spoon of milk and brush the biscuits.
  6. Sprinkle each biscuit with a little sugar and bake for about 10 to 12 minutes in a tray lined with parchment paper (you will probably need 2 cookie trays).
Recipe & Photo Credit: emocaoascolheradas.blogspot.pt *

Comments

You might also like
Portuguese Orange and Vanilla Biscuits Recipe
This Portuguese orange and vanilla biscuits recipe creates great flavorful cookies that are perfect for dunking in coffee, tea or some Port wine.
Portuguese Port & Sesame Biscuits Recipe
How to make Portuguese port and sesame biscuits.

Top