Friday, June 9, 2023
These Portuguese olive oil biscuits are very quick and simple to make and make a great snack.
Preparation time:
15 min
Cooking Time:
15 min
Ready In:
30 min
Level of Difficulty:
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Portuguese Olive Oil Biscuits Recipe - Portuguese Recipes

Portuguese Olive Oil Biscuits Recipe

Posted in: Cookies
Mon, Nov 6, 2017
4 out of 5 with 27 ratings
Views: 24055 - Comments 6

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3 eggs2/3 cup of sugar1/2 cup of olive oil3 cups of flour1 egg yolk1 tablespoon of milkSugar to sprinkle
3 eggs2/3 cup of sugar1/2 cup of olive oil3 cups of flour1 egg yolk1 tablespoon of milkSugar to sprinkle Get Portuguese ingredients Get Portuguese ingredients and other stuff from


  1. Preheat oven to 180ºC or 350ºF.
  2. Place the flour in a bowl, open a hole in the center and add the eggs, olive oil and sugar.
  3. Knead all the ingredients until you get a moldable dough.
  4. Mold pieces of the dough with your hands to the shapes of your choice.
  5. Mix the egg yolk with the spoon of milk and brush the biscuits.
  6. Sprinkle each biscuit with a little sugar and bake for about 10 to 12 minutes in a tray lined with parchment paper (you will probably need 2 cookie trays).
Recipe & Photo Credit: *

Ana Ventura
Ana Ventura - 8 Months ago
Love it

Great Ana, enjoy.
8 Months ago (+0) (-0)
Olivia - 2 Years ago
Eddy,I did preheat oven, one sheet in the middle rack, the other right under it to the side of it and after 6 minutes I switched them. That’s what I do with Biscoitos. After 12 min. I looked though glass door of even and neither of them had started to brown..After 20 min. It did but were hard as rocks...Oh well.Think I will stick to Biscoitos they always come out for worries. Keep them coming you and your wife are doing a great job posting them, especially for us that remember most of these recipes from childhood!! God bless you both..

I'm sorry to hear that Olivia, if anyone else says it didn't work for them either I will remove the recipe.
2 Years ago (+1) (-0)
Olivia Gray.
Olivia Gray. - 2 Years ago
Unfortunately, it didn’t work well for me at all. Don’t think at 350f is correct..didn’t brown not even after 20 minutes..

Sorry to hear that Olivia, did you bake them in the middle rack and did you preheat the oven?
2 Years ago (+0) (-0)

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