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A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

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Delicious Portuguese yogurt cupcakes (queques de iogurte) for you to enjoy and share.
Info
Portuguese Yogurt Cupcakes Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Easy
Servings:
6
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Portuguese Yogurt Cupcakes Recipe

Portuguese Yogurt Cupcakes Recipe

Posted in: Snacks
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Ingredients

1 and 1/4 cups of sugar3 eggs1/2 cup of natural yogurt1/2 cup of sunflower oil1 and 1/2 cups of flour1 teaspoon of baking powderPowdered sugar (to taste)Half lemon peel

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US cup measurements are used on this site.

Directions

  1. Preheat the oven to 200°C or 400°F.
  2. Beat the sugar with the eggs and add the yogurt, the oil, the flour with the baking powder and the lemon zest, beating well between each addition.
  3. Place paper sleeves inside the cupcake tray or grease them with butter and dust them with flour.
  4. Fill 2/3 of each cup with the dough. 
  5. Bake between 10 to 15 minutes and remove when golden brown.
  6. When cold, sprinkle with the powdered sugar.
Recipe & Photo Credit: arrozcomcanela.blogspot.pt *

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