Web
Analytics
A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.


Appetizers · Drinks · Beef · Breads / Rolls · Breakfast / Brunch · Cakes / Cheesecakes · Cookies · Desserts · Fish / Seafood · Holiday Treats · Pasta & Pizza · Poultry · Salads · Sandwiches / Wraps · Sides · Snacks · Soups / Stews · Pork · Other · Popular Recipes · New Recipes · Store

About
This Portuguese kale rice recipe is great with fried fish (stingray, flounder or black sword fish for example).
Info
Portuguese Kale Rice Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Easy
Servings:
4

This Portuguese kale rice recipe is great with fried fish (stingray, flounder or black sword fish for example).

Portuguese Kale Rice Recipe

Posted in: Sides
star star star star star
3 out of 5 with 13 ratings
Views 11202

Ingredients

1 1/4 cups of rice3 cups of water1 French leek, chopped1 medium onion, chopped1 clove of garlic, chopped1 bay leaf3 tablespoons of tomato pasteHalf cube of Knorr beef (broth)Hand full of kale leaves, choppedHalf a cup of white wineOlive oil (to taste)Salt (to taste)

Get Portuguese ingredients & more Get Portuguese ingredients and other stuff at Amazon.com

Directions

  1. Saute the onion, the leek and the garlic in olive oil until brown.
  2. Add the wine and the tomato paste, let it boil a bit and add the bay leaf.
  3. Add the water and when it starts to boil, add the rice.
  4. Add the half knorr cube and the kale leaves.
  5. Season with salt and let the rice cook over medium heat.
  6. When it is almost cooked turn off the heat, cover the pan for 5 minutes and serve with fried fish.
Recipe & Photo Credit: docestemperos.blogspot.pt
You Might Also Like These

Comments

Please "Like" us on Facebook

You might also like
Portuguese Spiced Rice Recipe
Simple and delicious.
Portuguese Cod Rice Recipe
How to make Portuguese cod rice (arroz de bacalhau).
Portuguese Style Parisienne Potatoes Recipe
This Portuguese style parisienne potatoes recipe creates the incredible tasting potatoes we love so much but usually buy them already made.

Top