By Eddy − On Sunday, November 12, 2017, 5 Years ago in
Seafood Recipes
5 out of 5 with 18 ratings
comments: 0 - views: 20733
Info
Enjoy this delicious Portuguese fried shrimp with beer entree with a fresh white wine or Rosé.
-->
Ingredients
1.5 kg of shrimp thawed or fresh5 tablespoons of margarine3 bay leaves4 tablespoons of oil2 cloves of garlic, crushed2 small chili peppers1/4 cup of beerSalt (to taste)Lemon slices
Get Portuguese ingredients & stuff 
Directions
- Season the shrimp with salt and mix them well.
- In a large pan or large frying pan, heat the margarine and the oil, add the garlic, the bay leaves and chili peppers.
- Once everything is very hot, add the shrimp.
- Cook until the shrimp is fried, then add the beer and boil.
- Remove to a plate or platter with a slotted spoon and let the sauce sit for about 5 minutes.
- Drizzle the shrimp with the sauce, garnish with lemon slices and serve.
Recipe & Photo Credit: asreceitasdomeupitucho.blogspot.pt
Please Leave a Comment
-->
You might also like
Portuguese Roasted Octopus with Potatoes Recipe
This Portuguese roasted octopus with potatoes recipe (receita de polvo assado com batatas) is very easy to make and it tastes amazing.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Spicy Grilled Shrimp Recipe
These juicy Portuguese spicy and marinated grilled shrimp (camarões marinados e grilhados) make a great appetizer.
Level of Difficulty | Very Easy |
Servings | 4 |
Lisbon Style Cod Recipe
This Lisbon style cod recipe (receita de bacalhau a Lisbonense) is very tasty, quick to make and guaranteed to be a success.
Level of Difficulty | Easy |
Servings | 4 |
Comments
There are no comments for this recipe.