Posted on Monday, November 13, 2017 in
Snack Recipes
Easy and Quick Carrot Cupcakes Recipe
These easy and quick carrot cupcakes (queques de cenoura fáceis), delicious, and very quick to make.
| Preparation time | 15 min |
| Cooking Time | 20 min |
| Ready In | 35 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
1 lb of peeled and cooked carrots1 and 1/2 cups of flour3/4 cup of sugar2 tablespoons of melted butter3 eggsJuice of an orange1 teaspoon of baking powderPowdered sugar
Get Portuguese ingredients 
Preparation
- Preheat the oven to 180°C or 350°F.
- Puree the cooked carrots but make sure they are well drained.
- Grease the cupcake tray with butter and sprinkle with flour.
- Beat the butter with the sugar and then add the eggs, one by one.
- Add the orange juice, then the carrot puree, the flour and the baking powder, beat everything very well.
- Bake for about 15 to 20 minutes or until they are golden brown.
- Once they are done and cooler, sprinkle with powdered sugar.
Recipe & Photo Credit: sonia_areal.blogs.sapo.pt *
Recommended Recipes
Delicious Fried Donuts (Argolinhas Fritas) Recipe
This delicious fried donuts (argolinhas fritas), is very easy to make and makes a great sweet snack.
| Level of Difficulty | Easy |
| Servings | 8 |
Delicious Pastéis de Santa Clara Recipe
These delicious pastéis de Santa Clara were named after the Santa Clara convent in Coimbra, Portugal, where they were invented and prepared by nuns.
| Level of Difficulty | Easy |
| Servings | 8 |
Tia Isabel's Crunchy Coscorões Recipe
Tia Isabel's crunchy coscorões are a very typical dessert during the Christmas season. They are sweet and have a nice orange flavor to them.
| Level of Difficulty | Easy |
| Servings | 10 |
Comments
There are no comments for this recipe.