Portuguese Milk & Cinnamon Tart Recipe

This Portuguese milk and cinnamon tart recipe is very easy to follow and quick to make.

Preparation time	10 min
Cooking Time	30 min
Ready In	40 min
Level of Difficulty	Easy
Servings	6

Ingredients

1 and 1/2 cups of sugar1/4 cup of melted butter4 eggs1 cup of flour2 cups of milkButterFlourCinnamon (to taste) Get Portuguese ingredients

Instructions

Preheat the oven to 180ºC or 350ºF.
Grease a round pie form/pan with butter and dust it with flour.
Mix the sugar with the butter, add the eggs, the flour and stir some more.
Add the milk to the preparation, stir well and let it stand for about ten minutes.
Pour the prepared batter into the form, sprinkle with cinnamon and bake for 30 minutes.
Once cooked, let the tarte cool slightly and unmold.

Recipe & Photo Credit: impala.pt *

Eddy

Member since Thursday, October 1, 2015, 8 years ago

Location: n/a

You might also like:

Cocoa Marble Cake Recipe

This rich and buttery cocoa marble cake recipe (receita de bolo mármore) contains chunks of chocolate as well.

Level of Difficulty	Easy
Servings	8

Portuguese Moist Apple & Coconut Cake Recipe

This Portuguese moist apple and coconut cake (bolo húmido de maçã e coco) is best served at room temperature and can be stored in an airtight container for up to 3 days.

Level of Difficulty	Easy
Servings	8

Portuguese Coffee Cake Recipe

Portuguese coffee cake recipe (receita de bolo de cafe) a delicious, simple and quick cake ideal for those without a scale.

Level of Difficulty	Very Easy
Servings	6

Comments

Kurt Gardiner

Cooked in dark pan. Was too loose in center. Will try again and add 10 min. Good taste very easy.

11 months ago, Tuesday, May 23, 2023