Saturday, June 10, 2023
About
This Portuguese milk and cinnamon tart recipe is very easy to follow and quick to make.
Info
Preparation time:
10 min
Cooking Time:
30 min
Ready In:
40 min
Level of Difficulty:
Easy
Servings:
6
About User
Eddy
Member since Oct 1, 2015
Location: n/a
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Portuguese Milk & Cinnamon Tart Recipe - Portuguese Recipes

Portuguese Milk & Cinnamon Tart Recipe

Posted in: Cakes
Tue, Nov 14, 2017
3 out of 5 with 309 ratings
Views: 94991 - Comments 1

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Ingredients

1 and 1/2 cups of sugar1/4 cup of melted butter4 eggs1 cup of flour2 cups of milkButterFlourCinnamon (to taste)
1 and 1/2 cups of sugar1/4 cup of melted butter4 eggs1 cup of flour2 cups of milkButterFlourCinnamon (to taste) Get Portuguese ingredients Get Portuguese ingredients and other stuff from Amazon.com

Directions

  1. Preheat the oven to 180ºC or 350ºF.
  2. Grease a round pie form/pan with butter and dust it with flour.
  3. Mix the sugar with the butter, add the eggs, the flour and stir some more.
  4. Add the milk to the preparation, stir well and let it stand for about ten minutes.
  5. Pour the prepared batter into the form, sprinkle with cinnamon and bake for 30 minutes.
  6. Once cooked, let the tarte cool slightly and unmold.
Recipe & Photo Credit: impala.pt *

Kurt Gardiner
Kurt Gardiner - 3 Weeks ago
Cooked in dark pan. Was too loose in center. Will try again and add 10 min. Good taste very easy.


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