By Eddy − On Saturday, November 18, 2017, 5 Years ago in
Cake Recipes
3 out of 5 with 27 ratings
comments: 0 - views: 18588
Info
This Portuguese yogurt, apple and cinnamon cake (bolo de Iogurte maçã & canela) is light, fluffy and loaded with apple.
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Ingredients
3/4 cup of natural yogurt2 1/4 cups of flour1 1/2 cups of sugar6 tablespoons of oil1 teaspoon of cinnamon1 teaspoon of baking powder4 eggs2 grated apples
Get Portuguese ingredients & stuff 
Directions
- Beat all the ingredients except the apple until it starts to form bubbles.
- Add the grated apple and mix with a spoon.
- Bake in a cake form sprinkled with flour at 180ºC or 350ºF for about 35 minutes.
- Do the toothpick test to make sure it's done.
Recipe & Photo Credit: obolinhodesabado.blogspot.pt *
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