By Eddy − On Saturday, November 18, 2017, 5 Years ago in Cake Recipes
3 out of 5 with 27 ratings
comments: 0 - views: 18588

Portuguese Apple & Cinnamon Cake Recipe

This Portuguese yogurt, apple and cinnamon cake (bolo de Iogurte maçã & canela) is light, fluffy and loaded with apple.
Preparation time 15 min
Cooking Time 35 min
Ready In 50 min
Level of DifficultyEasy
Servings8
Info
This Portuguese yogurt, apple and cinnamon cake (bolo de Iogurte maçã & canela) is light, fluffy and loaded with apple.
Ingredients
3/4 cup of natural yogurt2 1/4 cups of flour1 1/2 cups of sugar6 tablespoons of oil1 teaspoon of cinnamon1 teaspoon of baking powder4 eggs2 grated apples
3/4 cup of natural yogurt2 1/4 cups of flour1 1/2 cups of sugar6 tablespoons of oil1 teaspoon of cinnamon1 teaspoon of baking powder4 eggs2 grated apples
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Directions
  1. Beat all the ingredients except the apple until it starts to form bubbles.
  2. Add the grated apple and mix with a spoon.
  3. Bake in a cake form sprinkled with flour at 180ºC or 350ºF for about 35 minutes.
  4. Do the toothpick test to make sure it's done.
Recipe & Photo Credit: obolinhodesabado.blogspot.pt *

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