By Eddy − On Saturday, November 25, 2017, 6 years ago in
Snack Recipes
4 out of 5 with 8 ratings
comments: 0 - views: 21724
| Preparation time | 30 min |
| Cooking Time | 25 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
2 and 1/3 cups of flour7 eggs5 1/2 tablespoons of margarine1/4 cup of water1 pinch of salt1 stick of cinnamonZest of 1 lemonSugar and cinnamon to sprinkle
Get Portuguese ingredients 
Preparation
- In a pot, put the water, margarine and cinnamon stick.
- Bring to a boil and let it simmer for a bit.
- Remove the cinnamon stick and add the lemon zest.
- Add the flour, stir well until forming a ball and remove from the heat.
- Place the dough in another container and let it cool.
- Once cool, add the eggs one by one knead/mix very well between each egg.
- Fry the dreams in very hot oil using a tablespoon to form small ball like shapes. (Do not put too many dreams into the frying pan at the same time as they grow.)
- After frying, sprinkle them with sugar and cinnamon to taste.
Recipe & Photo Credit: cincoquartosdelaranja.com *
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