By Eddy − On Tuesday, October 12, 2021, 1 year ago in Breakfast
5 out of 5 with 9 ratings
comments: 2 - views: 23429

Portuguese Papas de Maizena Recipe

Portuguese Papas de Maizena Recipe

Everyone here at home loves Portuguese papas de maizena (cornstarch porridge), this recipe is very quick and easy to make, enjoy.
Preparation time 5 min
Cooking Time 10 min
Ready In 15 min
Level of DifficultyVery Easy
Servings4

Ingredients

1 liter of milk7 tablespoons of cornstarch1 lemon, peel5 tablespoons of sugar2 egg yolksCinnamon (to taste)
1 liter of milk7 tablespoons of cornstarch1 lemon, peel5 tablespoons of sugar2 egg yolksCinnamon (to taste)
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Directions

  1. In a pan, mix the cornstarch and sugar well.
  2. Add a little milk to dissolve a little.
  3. Add the rest of the milk and the lemon peel.
  4. Place the pot on the heat and stir constantly until it thickens slightly.
  5. Add the previously beaten egg yolks and continue to stir the mixture without stopping.
  6. When it thickens and starts to form bubbles, turn off the heat, remove the lemon peel and place
  7. in plates or bowls.
  8. Sprinkle with cinnamon and enjoy.
Recipe & Photo Credit: Cacau, saborintenso.com


judy moniz
judy moniz
Can sugar be eliminated????
1 year ago, Sunday, April 17, 2022
reply (+2) (-0)
Eddy
Yes, if you don’t want sugar use sweetener or nothing at all.
1 year ago, Sunday, April 17, 2022
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