By Eddy − On Tuesday, October 12, 2021, 2 years ago in
Breakfast Recipes
5 out of 5 with 11 ratings
comments: 3 - views: 33810
-->
Preparation time | 5 min |
Cooking Time | 10 min |
Ready In | 15 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
1 liter of milk7 tablespoons of cornstarch1 lemon, peel5 tablespoons of sugar2 egg yolksCinnamon (to taste)
Get Portuguese ingredients
-->
Instructions
- In a pan, mix the cornstarch and sugar well.
- Add a little milk to dissolve a little.
- Add the rest of the milk and the lemon peel.
- Place the pot on the heat and stir constantly until it thickens slightly.
- Add the previously beaten egg yolks and continue to stir the mixture without stopping.
- When it thickens and starts to form bubbles, turn off the heat, remove the lemon peel and place
- in plates or bowls.
- Sprinkle with cinnamon and enjoy.
Recipe Credit: Cacau, saborintenso.com
-->
You might also like:
Gorete's Portuguese Omelette Recipe
We regularly enjoyed this Portuguese omelette along with seasoned boiled potatoes.
Level of Difficulty | Very Easy |
Servings | 4 |
Pancakes Recipe
This pancakes recipe makes light and delicious pancakes, top it off with fresh fruit, maple syrup or to taste.
Level of Difficulty | Very Easy |
Servings | 6 |
Portuguese Old Fashioned Fig Jam Recipe
You can make this delicious Portuguese old fashioned fig jam recipe (receita de doce de figo antiga) in less then 30 minutes.
Level of Difficulty | Very Easy |
Servings | 10 |
-->
judy moniz
Can sugar be eliminated????
2 years ago, Sunday, April 17, 2022